Montana Whole Wheat 3/4″
Sliced Whole Wheat pan loaf bread. Made with 100% whole wheat flour. 15 – 3/4″ slices per loaf. Fully baked – frozen. Thaw and serve.
Read MoreSliced Whole Wheat pan loaf bread. Made with 100% whole wheat flour. 15 – 3/4″ slices per loaf. Fully baked – frozen. Thaw and serve.
Read MoreMontana 100% Whole Wheat pan loaf bread sliced. About 17 – 5/8″ slices per loaf. 3 grams of fiber per slice. Vegan. Fully baked – frozen. Thaw and serve.
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100% Whole Wheat Flour. 4 grams of fiber per slice. Sliced in 1/2″ slices. Fully baked. Frozen, thaw and serve.
Read MoreBlend of 75% white flour and 25% whole wheat flour. Sliced in 1/2″ slices. Fully baked. Frozen, thaw and serve.
Read MoreBlend of 75% white flour and 25% whole wheat flour. Sliced in 5/8″ slices. Fully baked. Frozen, thaw and serve.
Read MoreParmesan Mini Pan Loaf. French bread rolled in Parmesan cheese. Makes a great table bread. Fully baked frozen. Thaw and serve.
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